There are various types of knives, including round, curved, straight, scrapers, perforated, stupid, etc. These knives are selected for use in accordance with different needs of processing, for example, round knives are suitable for cutting round ingredients, curved knives are suitable for working with curved ingredients, straight knives are suitable for cutting more hard ingredients, etc.
There are various types of knives, including round, curved, straight, scrapers, perforated, stupid, etc. These knives are selected for use in accordance with different needs of processing, for example, round knives are suitable for cutting round ingredients, curved knives are suitable for working with curved ingredients, straight knives are suitable for cutting more hard ingredients, etc. The material for food machines knives is usually high -quality stainless steel, which has good corrosion resistance and wear resistance, suitable for use in the environment of food machines. For example, highly alloy stainless steel is widely used in the meat processing industry, such as a machine for cutting chicken and ducks, a machine for cutting the ribs, etc., due to its excellent performance and reliability.