Gear knives for ice discovery
Ledobur is an indispensable tool for winter adventures, whether it is fishing, hunting or just a walk in the fresh air. However, for the effective operation of the ice discovery, its gear knives are extremely important. Are they, in fact, are they? Devices, providing reliable ice capture and preventing slippage. Understanding how these knives work will help you choose the right ice car and use it correctly.
Choice of gear knives: what to pay attention to
The quality of the gear knives directly affects the safety and efficiency of the use of ice discovery. Pay attention to the material of the knives. Most often, hardened steel is used - it provides strength and durability. It is important that the teeth are sharp and evenly located. This will allow the knives to effectively cut the ice, and not scratch it. Do not forget about the shape of the teeth - the optimal combination of depth and angle of inclination will provide reliable clutch. Pay attention to the number of teeth: a larger amount, as a rule, provides the best capture.
How to use gear knives correctly?
Before using the ice discovery, check the severity and integrity of the toothed knives. If the knives are stupid or damaged, this can lead to difficulties in drilling and even injuries. When drilling, it is important to control the power of pressing - excessive force can lead to a breakdown of the ice discovery. Start drilling smoothly, gradually increasing pressure. If the ice is too hard, you can temporarily reduce the angle of inclination to ensure more effective drilling. Do not forget about safety precautions - always keep ice squad under control, especially in difficult conditions.
Care for gear knives to extend their service life
After each use, clean the gear knives from ice and snow. Regularly check the condition of the blades for damage. If the teeth are swept away, contact a specialist to sharpen them. Correct care will help keep your knives in excellent condition for a long time, ensuring the reliability and efficiency of your iceviation. Do not forget about grease - a small layer of lubrication can significantly improve the sliding of the knives on the ice.
